We love to entertain and as such we enjoy making dinner for our friends. So we decided to share our moments of food and friendship with all of you. First we started with a White Cosmopolitan.
For our appetizer we had Shrimp Cocktails.
The next course was Winter Squash Soup.
The salad course was French Lentils, Beets, and Goat Cheese.
The main course was Roasted Pork with Roasted Potatoes.
And to finish the dinner we had Southern Red Velvet Cake.